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Visit Us Online! January 7, 2010 VOLUME 4, ISSUE 1
Ernie and the Automatics
Music Drives Us
Boston
Boch Toyota
Sparkling Wines To Start 2010
France's bubbly efforts extend well beyond the Champagne region. The bottles from Alsace often over-deliver on value and flavor....
To learn more

forbes.com
Boch Toyota
Ferrai
Crosstour
Versatile, Modern, Roomy, Comfortable and Quiet.

The 2010 Honda Crosstour has a bold sporty design and a sleek, aerodynamic shape, available with 18-inch alloy wheels. It looks sharp, sophisticated and tough.

The Crosstour has performance to match its size with a 271-hp V6 engine and enhanced handling with available Real Time 4-wheel drive.


Who is the Most Unlikely to be mistaken for a male sex icon for 2009?
 Woody Allen  Larry King  John Malkovich  Seth Rogen
 Larry Flint

Results printed in next newsletter.
  Results from December Newsletter:
  "What toys do you miss the most from your childhood?"
  "Matchbox Cars" is first, "Crayola Crayons" is second.
Winner
   Winter Car Care Tips!
   Little Things You Can Do Yourself to Maintain the Life of Your Car
   By Gary E. Haffer
  1. Check your tire pressure. Once a month check your tire pressure and get extra mileage from properly inflated tires.
  2. Check your windshield wiper blades. If they are badly worn then, in most cases, you can change them yourself.
  3. Check your engine oil. Low oil can mean trouble and sometimes a leak can be detected between oil changes and corrected by adding some oil yourself.
  4. Check for dirty air filters. Most cars have air filters and changing your air filter is easy and can increase your gas mileage.
 Family Recipes
 Baked Beef Ravioli  
Makes:8 to 10 servings / Prep Time: 20 Min / Bake Time:20 Min
Ingredients
  • 2 9-ounce packages refrigerated cheese-filled ravioli
  • 1-1/2 pounds ground beef
  • 1 large onion, chopped (1 cup)
  • 6 cloves garlic, minced
  • 1 14.5-ounce can diced tomatoes, undrained
  • 1 10.75-ounce can condensed tomato soup
  • 1 teaspoon dried basil, crushed
  • 1 teaspoon dried oregano, crushed
  • 1-1/2 cups shredded mozzarella cheese (6 ounces)
  • 1/2 cup finely shredded Parmesan cheese (2 ounces)
  • Directions:
    1. Preheat oven to 375 degrees F. Cook ravioli according to package directions; drain. Return to pan; cover and keep warm.
    2. Meanwhile, in a large skillet, cook ground meat, onion, and garlic over medium heat until meat is brown and onion is tender. Drain off fat. Stir in tomatoes, soup, basil, and oregano. Gently stir in cooked ravioli.
    3. Transfer mixture to an ungreased 3-quart baking dish. Sprinkle with mozzarella cheese and Parmesan cheese. Bake, uncovered, about 20 minutes or until heated through. Makes 8 to 10 servings.


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